GTP
From TraceFood
Contents |
Recommendations for Good Traceability Practice in the food industry
This section will present the recommendations for good traceability practice in the industry. The practices are a result from input and knowledge gained from many research projects, industrial projects, and other national and international projects and practices.
Generic GTP
- Guide to implementing internal traceability
- Guide to implementing chain traceability
- Guide to adapting electronic exchange of traceability information
Sector Specific GTP's
- Implementing traceability in the seafood sector.
- Implementing traceability in the mineral water sector.
- Implementing traceability in the honey sector.
- Implementing traceability in the chicken sector.